Bakin Karfe Babban Ingantacciyar ganye mai ci gaba da bushewar bel ɗin busasshiyar Featured Hoto

Bakin Karfe High Ingantattun ganye ci gaba da injin bel na bushewa

Takaitaccen Bayani:

Vacuum bel na'urar bushewa shine ci gaba da ciyarwa da fitarwa kayan bushewa.Ana isar da samfurin ruwa zuwa cikin na'urar bushewa ta hanyar famfo infeed, daidai gwargwado akan bel ta na'urar rarrabawa.A ƙarƙashin babban injin, ana saukar da wurin tafasar ruwa;ruwa a cikin kayan ruwa yana ƙafe.Belts suna motsawa akan faranti masu dumama daidai.Za a iya amfani da tururi, ruwan zafi, mai zafi azaman kafofin watsa labarai na dumama.Tare da motsi na bel, samfurin yana wucewa daga farkon ƙafewa, bushewa, sanyaya zuwa fitarwa a ƙarshe.Zazzabi yana raguwa ta wannan tsari, kuma ana iya daidaita shi don samfuran daban-daban.An sanye take da injin murkushewa na musamman a ƙarshen fitarwa don samar da samfurin ƙarshen girman girman daban-daban.Busassun foda ko samfurin granule za a iya tattara su ta atomatik ko ci gaba tare da tsari na gaba.

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Tags samfurin

Yaya Tsarin Bushewar Protein manna yake?

Protein manna injin bushewa ya dace da bushewa kowane nau'in kayan abinci na bushewa, musamman kamar bushewar manna furotin.Da yake suna da babban abun ciki na sukari da kayan ɗanƙoƙi, wani lokacin suna buƙatar motsawa ko zafi don samun ruwa.Kamar yadda ta kauri da matalauta liquidity, da yawa gargajiya bushe kayan aiki ba zai iya zama sosai dace da irin wannan kayan.

Protein manna injin bushewa zai iya inganta injin injin kuma ya rage yawan zafin jiki, a gefe guda yana yin kayan a ƙananan zafin jiki, a ɗayan ɗayan kuma ya kai ga wani ruwa kuma ana rarraba shi daidai a kan bel mai ɗaukar nauyi.Bayan lokaci na bushewa, sanyaya da foda tsarin murkushewa , kayan aiki na iya riƙe da mahimmancin abu mai aiki, kuma yana riƙe da dandano, launi, tsarin, da dai sauransu, don tabbatar da ingancin samfurin.

whey protein foda cire injin bel na'urar bushewa shine na'urar bushewa tare da ci gaba da ciyarwa da fitarwa.Ana jigilar kayan albarkatun ruwa zuwa na'urar bushewa ta hanyar famfo abinci kuma ana rarraba shi daidai ta hanyar mai rarrabawa.Ana rarraba kayan a kan bel mai ɗaukar kaya ta wurin babban injin don rage zafin zafin kayan.Danshi na albarkatun ruwa yana shiga cikin gas kai tsaye.Belin mai ɗaukar kaya yana gudana a daidaitaccen gudu akan farantin dumama.Tushen zafi a cikin farantin dumama na iya zama tururi, ruwan zafi ko dumama lantarki.Aiki, daga evaporation da bushewa a gaban gaba zuwa sanyaya da fitarwa a ƙarshen baya, yanayin zafin jiki yana daga sama zuwa ƙasa, wanda za'a iya daidaita shi bisa ga halaye na kayan.Ƙarshen fitarwa an sanye shi da takamaiman na'urar murƙushewa don isa ga ƙãre samfurin masu girma dabam dabam dabam, kuma busassun kayan foda za a iya tattara su ta atomatik ko matakai masu biyo baya.

FALALAR KAYAN

1.Ƙarancin kuɗin aiki da amfani da makamashi
2.Little asarar samfurin da sauran ƙarfi sake yin amfani da yiwu
3.PLC tsarin sarrafawa ta atomatik & tsarin tsaftacewa na CIP
4.Good solubility & m ingancin kayayyakin
5.Ci gaba da ciyarwa, bushe, granulate, fitarwa a cikin yanayi mara kyau
6.Gaba daya rufaffiyar tsarin kuma babu gurbatawa
7. Daidaitacce bushewa zafin jiki (30-150 ℃)& bushewa lokaci (30-60min)
8.GMP ma'auni